Pastries

Is a fried pastry filled with savoury and/or sweet fillings.
Our pastelitos are inspired by "pastelitos andinos" originated at the Venezuelan Andes (Merida, Tachira ,Trujillo) traditionally stuffed with ground beef and rice.
Pastelitos can be eaten at any time of the day, but they are commonly consumed as breakfast, with a good cup of coffee or hot chocolate.